Did you know that DFO Jindalee is now home to the 14th Australian franchise of Hello Harry, a growing chain of burger joints that started in the coastal town of Maroochydore nearly eight years ago?
In late November 2021, Hello Harry opened its doors to Jindalee locals and the rest of Brisbane’s south-western residents at the recently renovated shopping centre.
Known for its “no fluff or fuss” menu and “funky & fun” dining environment, the burger joint offers carefully hand-rolled patties with locally-sourced ingredients for its fillings and side dishes.
Jay and Inga Robinson manage the Jindalee franchise and they hope to grow the market of burger lovers who enjoy freshly-made burgers in-house with local produce. However, Tony Kelly is the mastermind behind Hello Harry’s first store in the Sunshine Coast. He and his partners have a simple idea for their eatery — good burgers with good ingredients but made promptly upon order.
All Hello Harry outlets across Australia carry a standard menu with the Dirty Harry burgers as the crowd favourite. This meal is made of double beef patties, grilled chicken, double cheese, crispy bacon, pickles, American mustard, house tomato jam, and mayo.
Vegan and vegetarians are not left out since the burger joint also offers four kinds of plant-based burgers.
Hello Harry also runs a loyalty program, with a free sign-up, that allows members to earn points for discounts, freebies, and other privileges each time they dine at any of the outlets.
Follow the restaurant on Facebook for updates.
Had a great meal here after the gym. Tried the naked chicken burger, and it did not disappoint. A generous serving of salad with avocado as the base made for a wholesome meal that was not heavy.
Julieann Ramsey
Can’t get a better burger than from here. Meat is super tasty and perfectly cooked, egg runny and bun just right. Service was also top-notch.
Nik Gresshoff
Great burger place. Offers a good variety of burgers. Their chips are amazing. Already a family favourite. There’s quite a bit of seating if you want to dine in. Staff are lovely.
Huong Nguyen